Supervise and manage the overall activities of the company in the country / Supervisionar e gerenciar as atividades globais da empresa no pas; Be responsible for all aspects related to commercial, operational, legal, customer service delivery, safety, and security of TAAG Airlines activities in the country / Ser re...
Supervise and manage the overall activities of the company in the country / Supervisionar e gerenciar as atividades globais da empresa no pas; Be responsible for all aspects related to commercial, operational, legal, customer service delivery, safety, and security of TAAG Airlines activities in the country / Ser re...
Supervise and manage the overall activities of the company in the country / Supervisionar e gerenciar as atividades globais da empresa no pas; Be responsible for all aspects related to commercial, operational, legal, customer service delivery, safety, and security of TAAG Airlines activities in the country / Ser re...
Supervise and manage the overall activities of the company in the country, Be responsible for all aspects related to commercial, operational, legal, customer service delivery, safety, and security of TAAG Airlines activities in the country; Be fluent in Commercial communication, dealing with local governmental aut...
Supervise and manage the overall activities of the company in the country / Supervisionar e gerenciar as atividades globais da empresa no pas; Be responsible for all aspects related to commercial, operational, legal, customer service delivery, safety, and security of TAAG Airlines activities in the country / Ser r...
Supervise and manage the overall activities of the company in the country / Supervisionar e gerenciar as atividades globais da empresa no pas; Be responsible for all aspects related to commercial, operational, legal, customer service delivery, safety, and security of TAAG Airlines activities in the country / Ser r...
Ser responsvel por assegurar a venda, organizao e qualidade dos servios prestados ao cliente no Restaurante da Unidade Hoteleira. Coordenar e dinamizar a equipa do restaurante e bar. Criar um bom ambiente de trabalho e assegurar o trabalho administrativo inerente ao bom funcionamento.